Pigato

Pigato

It is produced with various vines located in the territory between Albenga and the low Arroscia valley…
Denomination: Riviera Ligure di Ponente D.O.C.
Variety: Pigato
Vineyard: Cà de Pria, Ca de Berta, Marixie, Ranzo, Ortovero
Age of the vineyard: 30 years old
Fermentation: in steel tank at 16° C, for 7 days.
Refinement: 5 month “sur liess”, without malolactic fermentation
Characteristics: straw with golden hues, delicate nose, musky scent mixed with a plea-sant almond notes. The mouth is wide, with a pleasant freshness and a pleasant hint of flavor.

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