Category Archives: blog

Forward Facing ‘FREE FROM’ Food

The world of free from products has nowadays grown dramatically. This growth  lead to an improvement of the quality of the taste and the features of these products that until few years ago were seen by the mass of consumers just like something to be used by allergic people, today, thank to the propagation of…
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A breath of fresh air to the world of appetizers

Pesto and Co. is proud to present a new range of frozen products, particularly conceived for catering and buffet, that will bring a breath of fresh air to the world of appetizers. The peculiarity of these products is the recipe of the salty sponge base which keeps the product friable and smooth even after cooling…
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Introducing new Granola mix cups

Granola mix portions come in to three different flavor, two of them are gluten free/ Vegan, while one is gluten free/ lactose free. They are all made out of super grain and pseudo grains such as millet, amaranth and quinoa, enriched with the taste and healthy benefits of goji berries, blue berries and Corinto raisin.…
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Introducing the new gluten free, lactose free confectionery ingredients

Because the demand for healthy food is becoming more widespread in society, it is essential to be able to meet the demands of end-users, not only for what concern finished products and ready to use, but also with a wide range of ingredients and semi-finished products that can to stimulate the creativity of their users…
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